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This combination of grey sea salt, oregano, garlic, basil and red pepper flake perfectly enhances whatever savory dish you prepare. One of our most versatile salts, this herb blend gives you a well developed seasoning alternative to plain table salt. The best way to season your dishes in one small pot of salt! This versatile salt will quickly become a staple in your pantry making your meal preparations enjoyable and easy. Awesome on:
- Eggs, Potatoes, Hashes, Fritattas
- Salads, Sandwiches
- Vegetables, Chicken and Meats
- Ideal for sauces
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Earthy Tuscan salt cured black olives are artfully blended with organic thyme, lemon zest and grey sea salt. Beautiful in depth and flavor this aromatic blend immediately transports you to the olive orchards of Italy. Season your favorite fish dishes to flavorful garden salads this salt is a must for your pantry. Ideal for:
- Sauces, Salsas and Stews
- Pastas, Rice & Grains
- Fish, Chicken & Meats
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This combination of grey sea salt, toasted fennel and dried shallot are such lovely and light tastes. A slightly sweet and aromatic salt that perfectly enhances whatever savory dish you prepare. The best way to season your dishes in one small pot of salt! This versatile salt will quickly become a staple in your pantry making meal preparations enjoyable and easy. Awesome on:
- Eggs, Potatoes, Hashes, Fritattas
- Salads, Sandwiches
- Vegetables
- Pork, Beef and Lamb
- Fish and Poultry
- Ideal for sauces
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The combination of grey sea salt, chipotle pepper, cumin and coriander in this salt gives you just the right amount of spice and flavor for just about anything to prepare. From Chili to rimming the glass of your Margarita this salt has a bit of a kick that is enhanced by the toasted spices that blend it all together. The best way to season your dishes in one small pot of salt! This versatile salt will quickly become a spicy staple in your pantry making meal preparations enjoyable and easy. Awesome on:
- Eggs, Potatoes, Hashes, Fritattas
- Salads, Sandwiches
- Vegetables
- Pork, Beef and Lamb
- Fish and Poultry
- Ideal for sauces and salsas
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Our Sun Dried Heirloom Tomato Sous Salt was inspired by a visit to our local Farmer’s Market. We have a wonderful farm here in Portola Valley that grows the most beautiful colors of heirloom tomatoes that are sun-dried parchment paper thin. Not only are they gorgeous but they are as sweet as tomato candy. This salt is infused with the Sun Dried Tomatoes, Celery Seed, Basil and Onion to produce a terrific salt with just a hint of complex sweetness. Awesome on:
- Eggs, Frittatas, Savory Hashes for Breakfast
- Salads and Dressings for Lunch
- Vegetables, Chicken, Meats for Dinner
- Ideal for Sauces
- Pastas, Grains and Rice
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Our seasonal salt features all the tastes of the Holidays! With Organic Cane Sugar, Himalayan Black Sea Salt, Cinnamon, Clove and Tumeric this wonderful concoction is both sweet and salty! Use it to sprinkle on cookies or incorporate into your savory dishes. It’s terrific on sweet potatoes in butternut squash soup, rubbed on a pork tenderloin. Once again the uses for this salt are only limited to your imagination. 4 ounce jar RECIPES
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From a 75 year old family recipe, this was our first salt. It is a wonderful combination of smoked Spanish paprika, French grey salt, and a savory blend of herbs & spices. This seasoning and rub is so versatile it can be used on almost anything from a finishing salt on potatoes & fries to a rub or an addition to a marinade. From Salad Dressings to Pork Shoulder this is an ideal go to seasoning gem. Sauces, Salsas & Stews
- Sprinkled on fresh Vegetables & Salads
- Fish, Chicken & Meats
- Sandwiches & Paninis
- Eggs & Quiches
- Salad Dressing & Aioli
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This is a beautiful blend of curry, turmeric, cardamon, cumin with a hint of garlic and shallot infused into an applewood smoked salt. This particular blend similar to our Smoked Paprika is lighter on the grey salt mix. So you can use it more generously for a rub or to make a true curry. The recipes on our web site reflect that. This blend is wonderful sprinkled on roasted vegetables, grilled fish, broiled chicken and wonderful in marinades and sauces. Awesome:
- Eggs and Hashes
- Perfect incorporated in Sauces and Dressings
- Roasted Vegetables, Chicken and Pork Tenderloin
- Ideal for Sauces & Curries
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The combination of grey salt, avocado, and poblano peppers are lightly accented with a touch of cumin, garlic and lime then just spiked with a touch of jalapeno. The result is a perfectly aromatic, flavorful and colorful salt.Wonderfully versatile this salt seasons your meals from breakfast to dinner.Awesome on:
- Eggs, Toast, Frittatas, Hashes
- Salads, Sandwiches, Tacos
- Vegetables, French Fries
- Fish, Poultry, Burgers
- Sauces, Dressings
4 ounce jar -
Who doesn’t love sriracha. Well now you can sprinkle it as a salt. The heat of red chili is balanced with the slight sweetness of the pineapple powder and the acidity of the apple cider vinegar. A hint of garlic finishes off the blend. Aromatic, spicy and flavorful this salt will quickly become you seasoning of choice when craving a hint of sweet spice.Awesome on:
- Eggs, Hashes, Frittatas, Quiches
- Perfect incorporated into Sauces and Dressings
- Tacos, Stews, Braises and BBQ
- Great in Guacamole and Roasted Vegetable Dips
4 ounce jar -
This is a special salt blended to emulate the Chinese sweet chili oil seasoning. With Szechuan peppercorns and red chilies as the foundation it is sweetened with a touch of organic sugar, ginger and cinnamon. The warmth comes from the cardamon and sesame seeds and the brightness from the lime. It’s a wonderfully complex blend that enhances any dish you incorporate into or finish with.Awesome on:
- Popcorn
- Noodles and Rice
- Roasted or Stir-Fried Vegetables
- Perfect added to Sauces and Salad Dressings
- Poultry, Beef, Fish and Lamb
4 ounce jar -
Capturing the essence of the porcini mushrooms this aromatic blend of mushrooms and French grey sea salt is earthy and Heavenly on everything! One of our favorite blends it will deeply enhance everything you prepare from polentas to beef bourguignon, quickly becoming one of your favorites. Perfect for:
- Eggs, Souffles, Quiches
- Polenta, Rice & Pastas
- Sauces & Stews
- On Fish, Chicken & Meats
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If you enjoy a wonderful glass of red wine you will savor our Pinot Noir Sous Salt. An artfully crafted bottle of California Pinot Noir is reduced to a beautiful intense syrup and is infused into French Grey Sea Salt producing a wonderful aromatic and colorful salt. Slightly sweet in taste and reminiscent of the smell of an old oak wine barrel this salt is wonderful in sweet and savory dishes. Perfect for:
- Eggs, Souffles, Quiches
- Salads & Citrus
- Vegetables, Grilled & Roasted
- Grilled & Roasted Meats, Chicken & Fish
- Desserts & anything Chocolate